Comments on: Sake of the week #013: Juji Asahi Junmai Ginjo

By: » San’in Trip: Day Five-Historical Silver Town-Iwami Ginzan

» San’in Trip: Day Five-Historical Silver Town-Iwami Ginzan — Thu, 25 Aug 2011 10:29:46 +0000

[...] from our previous posts, there’s something about the brew that keeps us going. I call it as my energy booster. Anyway, after plenty of blessings in Izumo, we got in the car to drive two hours to the Iwami [...]

By: Tokyofoodcast | Sake of the week #036: Juji Asahi Orochi no Mai 15BY

Tokyofoodcast | Sake of the week #036: Juji Asahi Orochi no Mai 15BY — Sun, 20 Dec 2009 12:01:06 +0000

[...] the living room as Et-chan called out for Juji Asahi and she was right, but which one? [Note: See SOTW #013, SOTW #020, and here for more on the Juji Asahi we like so [...]

By: Tokyofoodcast | Sake of the week #020: Juji Asahi Junmai Ginjo Revisited

Tokyofoodcast | Sake of the week #020: Juji Asahi Junmai Ginjo Revisited — Mon, 10 Aug 2009 09:04:57 +0000

[...] so excited to write about this that I forgot that Et-chan had already written about this one for SOTW #013, so please just take this as an extra [...]

By: Et-chan

Et-chan — Wed, 24 Jun 2009 06:42:40 +0000

That was really nice evening. Hummm, is there anyway to arrange a shipment via Calros’ work, I wonder.

By: Jocelyn

Jocelyn — Wed, 24 Jun 2009 01:06:01 +0000

I got all excited when I saw the label, my mouth watered. I checked all my notes and couldn’t find it. Hmm, what’s the deal? Then I remembered the Shimane night with the Tokyo Sake Meet-up.

I wrote: “Juji Asahi junmai ginjo genshu. Aged one year. This is from a tiny kura by the Izumo Shrine. Great umami, nice mouthfeel, smoky with a long tail, layers of taste. The hit of the evening. Delish.”

Yosh’! I too would get an energy boost from that! Now where to get me some…